Mark your calendars for our upcoming events!
During this time of year, it’s hard to imagine a market bursting with fresh berries, stone fruits, live music and tomatoes but for farmers markets, planning begins in the cold dark days of winter. As we look forward to changing seasons, we eagerly anticipate those clear blue skies and warm weather.
As we plan for summer, we’re grateful for our year-round presence. While March is often referred to as a produce gap, we still have some farms bringing winter produce, microgreens, mushrooms, apples, pears and storage crops. And don’t forget all of our vendors bringing meats, cheeses, beverages, dairy, eggs, yogurt, nuts and grains, baked items, fresh pasta, coffee, wellness products, hot foods and artisan goods.
We have a few events you will want to mark on your calendar now! Read on for the details plus who will be attending the market this week.
We look forward to seeing you this Saturday, March 2nd from 10-2! Come out and support local growers and makers!
Find us at Clackamas Community College GREEN LOT 1 off the corner of S. Beavercreek Rd and Clairmont Drive in Oregon City.
See you soon. |