Located at the corner of Beavercreek and Kaen Roads at the Clackamas County Red Soils campus in the heart of Oregon City, the year-round Farmers Market is a showcase for local growers, farmers, ranchers, bakers, artisan food businesses, wineries, distilleries, cideries, breweries, and crafters. The Market also offers hot food and drinks, live music, and kids activities every market day throughout the year. During the summer local chefs demo recipes using seasonal produce, meats and seafood and monthly events entertain the whole family. Parking is close and plentiful, with good access for wheelchairs, walkers and strollers. While we love dogs, only service dogs are allowed within the market site. Winter Market season opens Saturday November 9 and runs every other week through April 25th. 10am-2pm. The dates are November 9th and 23rd; December 7th and 21st; January 4th and 18th; February 1st, 15th and 29th; March 14th and 28th; and April 11th and 25th.